The Menu

Box Sets

  • Eden 3 Set

    $20

    1. Avocado, lie miso
    2. Cucumber, ume, shiso
    3. Truffle mushroom jam

  • Chef's 5 Set

    $45

    1. Crab, miso butter, cuc
    2. Cucumber, ume, shiso
    3. Salmon, lime, miso
    4. Hamachi, wasabi, daikon
    5. Spicy Toro, Avo, Tempura

  • Ave Maria 5 Set

    $55

    1. Akami, black garlic*
    2. King Salmon, lime miso
    3. Crab, miso, cucumber*
    4. Truffle mushroom jam
    5. Scallop, brown butter, cucu*

  • Holy Grail 7 Set

    $80

    1. Spicy Toro, avocado, crunch*
    2. Cucumber, ume, shiso*
    3. King Salmon, lime miso*
    4. kura, shiso leaf*
    5. Akami, black garlic aioli, cilantro*
    6. A5 Wagyu, Mushroom Jam
    7. Hamachi, wasabi, daikon

A La Carte

15G Caviar Bump

Akami, negi, black garlic aioli, fried shallots

Ikura salmon roe, yuzu soy, shiso

Scallop, brown butter, cucumber

Uni, wasabi, shisho, ikura,

Negi Toro, fresh wasabi

Avocado, serrano, lime miso, fried shallot

Cucumber umeboshi, shiso, tempura (v)

Truffle mushroom jam

$24

$14

$13

$14

$22

$14

$8

$8

$9

Hamachi, wasabi aioli, cilantro, dalkon

Spicy Toro, avocado, crunch

King Salmon, lime miso, cilantro, serrano

Crab, miso butter aioli, cucumber

A5 Waygu, fresh wasabi, mushroom jam

Fresh grated wasabi root

Spicy mayo

5G Osetra Caviar

$12

$14

$11

$12

$22

$8

$2

$15

Otoshi

Sunomono (V) - $5
Pickled cucumber, Ginger, Onion

Edamame* (V) - $7
Truffle salt or Honey Chili Garlic

Sichuan Cucumber* (V) - $7
Honey Chili Garlic, Lime, Cilantro

Dessert

Black Sesame Mochi - $4

Matcha Mochi - $4

Mango Mochi -$4

Cocktails

Silent Garden - $17
Vodka, matcha, lemon, honey, edible flowers

Samurai’s Bowl - $68 (Serves 4)
Rum, orange, lime, chambord, grenadine, blossom bitters

Kyoto Blossom - $18
Mezcal, coconut milk, orange blossom water, chocolate bitters

Tokyo Bloom - $17
Vodka, lychee, St. Germain, lime

Fire Blossom - $18
Jalapeño Casamigas, fresh grapefruit, house-made lime cordial, chambord

Geisha’s Delight - $17
Botanist Gin, chambord, grape bitters, maraschino, cherry

Shogun’s Sidecar - $18
1738 Remy Martin, lemon, orange liqueur

Sakura Sparkler - $17
Fraise puree, vodka, St. Germain, lemon, champagne

Old Kyoto - $22
Branson Phantom, Bulleit Bourbon, sweet vermouth, Benedictine, Angostura

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions

Gratuity of 20% will be added to your bill